Haiti Food Festival in Photos

PORT-AU-PRINCE — From September 27 to October 6, renowned chefs from some of Haiti’s top restaurants participated in the 3rd annual Gout et Saveurs Lakay: Haiti Food and Spirits Festival hosted at the Karibe Hotel and Convention Center.
Below are some highlights from the food festival, where attendees enjoyed food and desserts from establishments ranging from Chicken Fiesta to Quartier Latin and La Reserve.

chef Natasha

le chic poulet

game dish

quartier latin haiti food festival

participants

le michel wine

la reserve

haitian desserts

gpp at food festival

chicken fiesta

haitiantimes.com

 

Tags: Gout et Saveurs Lakay, Haiti Food Festival, Haitian cuisine